Weddings at Wind and Sea Estate in Big Sur never fail to disappoint! This couple chose the Full service planning package, catering, florals and design all by our team. They used the talented photographer Love & Wolves Co to capture the day and wow did they do a good job! Officiant was Soaring Starkey and the Bar was by Bar Cart Cocktail Co. Hair and Makeup by A-List Makeup Girls.There were 50 guests and it was in early September. The weather was absolute perfection.
Menu:
Cocktails:
FOREST OLD FASHIONED whiskey, bay laurel, bitters, redwood ice cube
SPICY MARKET MARGARITA strawberry shrub, lime, mezcal, chile tincture, Big Sur salts
PASSED APPETIZERS
Clementine chili grilled prawns
Grilled prosciutto wrapped peaches with wild arugula & truffle honey
Avocado toast points with za’atar & Big Sur sea salt
Fried chicken & belgian waffles with huckleberry syrup
ORGANIC DINNER BUFFET
Rustic Breads on tables with chive salted butter
Baby greens, edible flowers & berries with citrus vinaigrette
Grilled summer squashes & kale with tomato confit, basil
s
Creamy Polenta with Taleggio cheese and wild mushrooms
Slow roasted Pork with fennel, lavender anise and bay, with pork jus and served with blackberry-thyme compote
Seared Local Rockfish with Sauteed radish & Meyer Lemon Buerre Blanc
Wedding cake by Sea Stars
